Independent ISO/IEC 17025:2018 accredited laboratories in Morocco, serving food brands, importers and distributors across Europe and North Africa.

ReliabilityQualityCompliance

Rigorous analyses to safeguard your products, your decisions, and your markets.

ONSSA
  • ONSSA Approval No. LA-04/2023
  • National Office for the Sanitary Safety of Food Products
  • Official recognition for analyses within the framework of sanitary control
  • Analytical references — national and international: NM ISO, ISO, NF EN, validated in-house methods.
SEMAC
  • NM ISO/IEC 17025:2018
  • Accreditation scope AL 103/2018 — revision 06 of February 13, 2025
  • Valid until May 6, 2029
  • Issued by SEMAC — Ministry of Industry and Trade of the Kingdom of Morocco

Scientific Excellence in Every Analysis

Laboralim supports food, water, and environmental stakeholders with recognized analyses, scientific rigor, and practical expertise aligned with Moroccan and international requirements. Through its Casablanca headquarters and laboratory network across Morocco, Laboralim helps companies make informed decisions, maintain compliance, and access local and export markets with confidence.

Scientific Rigor

Standardized methods, calibrated equipment, internal quality controls, validation requirements, and participation in inter-laboratory proficiency programs to ensure reliable and reproducible results.

Documented Compliance

Documented protocols, up-to-date technical references, formal accreditation scope, clear method version control, complete traceability, and strict confidentiality of client information.

Market Requirements Expertise

Understanding of Moroccan (ONSSA), European, and international requirements to support self-checks, audits, certifications, and export procedures.

Practical Support

Clear and actionable reports, interpretation of results, recommendations, and support for quality, HACCP, compliance, and export activities.

Our Analysis Process

End-to-end support, from the field all the way to the analytical report. We stand by you at every step.

  1. Step 01: Contact & quote request
    Contact & quote request
    01

    Contact & quote request

    You reach out to share your needs. Our team advises you and proposes an offer tailored to your analyses.

  2. Step 02: On-site visit & sampling
    On-site visit & sampling
    02

    On-site visit & sampling

    Our teams travel to your premises anywhere in Morocco, equipped with everything required to collect samples in line with established protocols and preservation conditions.

  3. Step 03: Secure Transport
    Secure Transport
    03

    Secure Transport

    Samples are transported under controlled conditions to our laboratories to safeguard their integrity.

  4. Step 04: Analysis & quality control
    Analysis & quality control
    04

    Analysis & quality control

    At the heart of our laboratories, our experts run the analyses on state-of-the-art equipment, using accredited methods and a rigorous quality control at every step.

  5. Step 05: Results & follow-up
    Results & follow-up
    05

    Results & follow-up

    You receive your results within optimised turnaround times. Our team remains available to support you in interpretation and decision-making.

ONSSA – National Office of Food SafetyONSSA
SEMAC – Moroccan Accreditation ServiceSEMAC

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